Turn ‘n Tender Parktown North

For something different, try the Karoo speciality of lamb tail braised in thick tomato sauce. It gives oxtail a run for its money.

“If you are owner-operated and have been going for more than 30 years, then you must be doing something right. Turn ‘n Tender might have been revamped for the 21st century, but the food is just as good as it was back in the old days. Come hungry for succulent steaks, juicy ribs and moreish burgers, as well as some options for the non-carnivores. One of the house specialities is the Argentinean style steak (choose your cut), which is spiral cut and served with a refreshing and zingy chimichurri marinade. For something different, try the Karoo speciality of lamb tail braised in thick tomato sauce. It gives oxtail a run for its money.”

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3rd Street 22
Johannesburg 2193 GP ZA
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Tuesday 11:30AM–9:30PM Wednesday 11:30AM–9:30PM Thursday 11:30AM–9:30PM Friday 11:30AM–9:30PM Saturday 11:30AM–9:30PM Sunday 11:30AM–9:30PM Monday 11:30AM–9:30PM

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