What
  • Accommodation
  • Nightlife
  • Restaurant
  • Things To Do
Where

Cube I, the original dining area seats up to 24 guests and Cube II, the newer space seats up to 30 Guests. Both areas are distinctly minimalist with simple artwork and clean lighting.

The focus is on the food so both spaces have open plan kitchens encouraging interaction with the Chefs as each course is brought to the table and explained.

Menus are a combination of the Chef’s talents and each menu is compiled and deliberated over for days before the final result is achieved.

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